Try all five flavours of these Signature Cheese Pairing conserves from Girona in Catalunya with this lovely gift box. Each one is distinctively flavoured and artisan-crafted using fruits, nuts and spices to enhance the flavours of specific kinds of cheeses.
Try all five flavours of these Signature Cheese Pairing conserves from Girona in Catalunya with this lovely gift box. Each one is distinctively flavoured and artisan-crafted using fruits, nuts and spices to enhance the flavours of specific kinds of cheeses.
  • Load image into Gallery viewer, Try all five flavours of these Signature Cheese Pairing conserves from Girona in Catalunya with this lovely gift box. Each one is distinctively flavoured and artisan-crafted using fruits, nuts and spices to enhance the flavours of specific kinds of cheeses.
  • Load image into Gallery viewer, Try all five flavours of these Signature Cheese Pairing conserves from Girona in Catalunya with this lovely gift box. Each one is distinctively flavoured and artisan-crafted using fruits, nuts and spices to enhance the flavours of specific kinds of cheeses.

CHEESE PAIRING CONDIMENTS SELECTION

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Try all five flavours of these Signature Cheese Pairing conserves from Girona in Catalunya with this lovely gift box. Each one is distinctively flavoured and artisan-crafted using fruits, nuts and spices to enhance the flavours of specific kinds of cheeses.

The five different cheese pairing flavours are:

  1. Golden Apple with Turkish Pistachios and Sri Lankan Cinnamon (for hard cheeses);
  2. Black Figs with Australian Macadamia Nuts and Jamaican Allspice (for blue cheeses);
  3. Peach and Apricot with Goji berries and Guatemalan Cardamom (for soft ripened cheeses);
  4. Raspberry with Rose petals and Szechuan pepper (for fresh cheeses);
  5. Black Grapes with Mallorcan Almonds (for soft washed rind cheeses).

VeganContain tree nuts

  • NUTRITIONAL INFORMATION per 100g: Energy 1032kJ / 248kcal, fat 8.7g of which saturates 2.0g, carbohydrates 40.7g of which sugars 36.5g, fibre 2.6g, proteins 2.5g, salt 0g